Punnanee Sumpavapol. 2025. "Investigation of southern Thailand sweet pickled mango metabolic profiles related to deterioration". Food Chemistry, 478 (-) : 1-9
Punnanee Sumpavapol. 2022. "Volatile and non-volatile compound profiles of commercial sweet pickled mango and its correlation with consumer preference". International Journal of Food Science and Technology, 57 (6) : 3760-3770
Punnanee Sumpavapol. 2022. "Metabolic profiles alteration of Southern Thailand traditional sweet pickled mango during the production process". Frontiers in Nutrition, 9 (Article number : 934842) : 1-13
Punnanee Sumpavapol. 2022. "Preparation and characterization of antimicrobial laminated films based on poly(lactic acid)/chitosan via a lamination technique". Express Polymer Letters, 16 (10) : 1052-1064
Punnanee Sumpavapol. 2022. "Tender coconut water fortified with edible bird’s nest protein hydrolysate subjected to sterilization and high hydrolytic pressure processes: Qualities, acceptability and changes during refrigerated storage". Food Control, 140 (Article number : 109116) : 1-10
Punnanee Sumpavapol. 2022. "Ethanolic Cashew Leaf Extract: Antimicrobial Activity, Mode of Action, and Retardation of Spoilage Bacteria in Refrigerated Nile Tilapia Slices". Foods, 11 (21 Article number : 3461) : 1-17
Punnanee Sumpavapol. 2022. "Effect of ultraviolet-C radiation and pasteurization on quality and shelf life of refrigerated tender coconut water fortified with edible bird’s nest protein hydrolysate". Journal of Food Processing and Preservation, 46 (10 Article number : e16870) : 1-14
Punnanee Sumpavapol. 2023. "Antioxidant and antibacterial activities of indigenous plant leaf ethanolic extracts and their use for extending the shelf-life of Nile tilapia (Oreochromis niloticus) mince". International Journal of Food Science and Technology, 58 (4) : 1987-1998
Punnanee Sumpavapol. 2023. "Box–Behnken Design to Optimize Standardized Mangiferin-Rich Mango Peel Extract from Agro-Industrial Waste Product". Sustainability, 15 (24 Article number : 16629) : 1-18
Punnanee Sumpavapol. 2024. "Improvement of PLA-PVA/chitosan nanocomposite laminate film for packaging via crosslinking with electron beam irradiation: mechanical, thermal and antimicrobial analysis". Journal of Plastic Film and Sheeting, 40 (2) : 171-190
Punnanee Sumpavapol. 2024. "Ethanolic cashew leaf extract: Antioxidant potential and impact on quality changes of dried fermented catfish during storage". Future Foods, 9 (Article number : 100296) : 1-12
Punnanee Sumpavapol. 2024. "Exploring Hyaluronidase and Alpha-Glucosidase Inhibition Activities of the Hydrothermal Extract of Coffee Silverskin Obtained from a Central Composite Design". Processes, 12 (12) : 1-20
