Lecturer Profile

รศ.ดร.ราม แย้มแสงสังข์

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2000 D.Phil. (Agricultural Engineering) Texas A & M University, The United States of America

Ram Yamsaengsung. 2022. "Modeling and optimization of operating parameters on fast pyrolysis of palm oil biomass wastes based on different kinetics schemes". Environmental Progress and Sustainable Energy, 41 (1 Article Number: e13717) : 1-11
Ram Yamsaengsung. 2021. "Hydrogen generation from the hydrolysis of aluminum promoted by Ni–Li–B catalyst". INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, 46 (56) : 28450-28461
Ram Yamsaengsung. 2022. "Improving the drying kinetics and microstructure of vacuum-fried ripened durian chips". International Journal of Food Science and Technology, 57 (5) : 2862-2871
Ram Yamsaengsung. 2021. "Physiochemical properties of vacuum fried durian (Durio Zibethinus Murr.) chips combined with microwave heating". IOP Conference Series: Materials Science and Engineering, 1163 (012005) : 1-10
Ram Yamsaengsung. 2023. "Microwave-assisted vacuum frying of durian chips: Impact of ripening level on the drying rate, physio-chemical characteristics, and acceptability". Food and Bioproducts Processing, 138 (-) : 40-52
Ram Yamsaengsung. 2023. "Dry Fractionation and Gluten-Free Sourdough Bread Baking from Quinoa and Sorghum". Foods, 12 (16 Article number : 3125) : 1-17
Ram Yamsaengsung. 2024. "Effect of ultrasound-assisted soaking on the hydration kinetics and physicochemical properties of chickpeas". International Journal of Food Science and Technology, 59 (4) : 2221-2235