
ดร.จุฑา ทาคาฮาชิ ยูปันคิ
Dr.CHUTHA TAKAHASHI YUPANQUI
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Education
- 2011 Ph.D (Pharmaceutical Sciences) มหาวิทยาลัยสงขลานครินทร์, Thailand
Publication
- Chutha Takahashi. 2024. "Freeze-dried wafers containing sesame oil for alleviation of dry mouth". Journal of Drug Delivery Science and Technology, 101 (106270) : 1-12
- Chutha Takahashi. 2024. "The potential of turmeric extract-loaded chitosan microparticles for the treatment of gastrointestinal disorders". Journal of Microencapsulation, 41 (7) : 547-563
- Chutha Takahashi. 2024. "Spray-dried microparticles of turmeric extract for improved delivery and low toxicity". Pharmacia, 71 (Article number : e126108) : 1-10
- Chutha Takahashi Yupanqui. 2021. "Inflammatory response of raw 264.7 macrophage cells teated with dragon fruit oligosaccharide on lipopolysaccharide-induced inflammation". FOOD SCIENCE AND TECHNOLOGY RESEARCH, 27 (1) : 111-119
- Chutha Takahashi Yupanqui. 2021. "Mucoadhesive film containing ?-mangostin shows potential role in oral cancer treatment". BMC Oral Health, 21 (1 Article number : 512) : 1-10
- Chutha Takahashi. 2022. "The Standardized Wood Extract of Albizia myriophylla: Its Potential as an Active Ingredient in an Anti-inflammatory Herbal Gel Formulation". Planta Medica, 88 (12) : 964-974
- Chutha Takahashi Yupanqui. 2022. "Physicochemical, Nutritional, Microbiological and Sensory Qualities of the Formulated Reduced-Fat Coconut Milk Cube". Journal of Food Technology, Siam University, 17 (12) : 96-106
- Chutha Takahashi Yupanqui. 2023. "Fortification of Crude Protein Extract from Sung Yod and Hom Rajinee Rice Brans in the Development of Functional Jelly Products". Foods, 12 (6 Article number : 1138) : 1-13
- Chutha Takahashi Yupanqui. 2023. "Evaluation of the antioxidant activity and nitric oxide production effect of formulated crispy vegetables from thermal processing of Amaranthus viridis and Sauropus androgynous". Functional Foods in Health and Disease, 13 (9) : 409-423
- Chutha Takahashi. 2022. "The potential antidiabetic properties of Liang (Gnetum gnemon var.tenerum) leaves". Food Science and Technology, 42 (Article number : e64522) : 1-9
- Chutha Takahashi Yupanqui. 2023. "Assessment of Biological Activities, Acute and Sub-chronic Toxicity of Liang (Gnetum gnemon var. tenerum) Leaves Powder, a Natural Product". Biological and Pharmaceutical Bulletin, 46 (12) : 1666-1675
- Chutha Takahashi Yupanqui. 2023. "The Antihyperglycemic Effect of Crude Liang (Gnetum gnemon var. tenerum) Leaves Powder on Wistar Rats". Journal of Nutrition and Metabolism, 2023 (1) : 1-8
Interest